American style butter cream
.5 lb butter
2 pinches salt (iodized)
1 lb powdered sugar
1 tsp. Vanilla extract
1. Cream butter,
2. Sift salt and sugar,
3. Add vanilla and beat until it is smooth and light.
Basic Sugar Glaze
4.25oz Sifted powdered sugar
1 fl oz milk
.5oz Butter
1oz vanilla extract
Mix all ingredients stir until smooth add milk after smooth
Chocolate Ganache
1lb Bitter sweet chocolate
.5pt of heavy cream
.5 fl oz coffee extract
1. Chop chocolate
2. Cream to a boil, add chocolate stir to a liquid form.
Bee blogging my time, here and there with personal projects, like me photography and aquaponic/duckquaponics research, general farm messes, soda making, fermentation, cooking. Playing with koji is the new obsession. Thanks for visiting and leave me feedback, suggestions.
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